Lemon & Pepper Salt Bring every meal to life with the fresh citrus flavour of lemon zest and the bold kick of black pepper. Moss & Marmalade Lemon & Pepper Salt is a versatile seasoning that adds instant flavour to everyday cooking. Perfect for: Fish and seafood – grilled, baked or pan-fried. Chicken – roast, braai or air-fried. Steak, chops and braai meat. Chips, wedges and roasted potatoes. Fresh salads and avocado. Grilled vegetables and corn on the cob. Pasta, rice and creamy dishes. Eggs, omelettes and scrambled eggs. Popcorn for a zesty snack. Marinades, dressings and butter. How to use: Sprinkle generously before, during or after cooking. Use as an all-purpose seasoning or combine with olive oil to create a delicious marinade. A little goes a long way to add fresh, vibrant flavour to every bite. Ingredients: Velddrif Sea Salt, Black Pepper and Lemon Zest Volume: 100ml Storage: Store in a cool, dry place. Best used within 6 months after opening.